Gluten-Free Can Be Bougie, Too
Whether you have an allergy to gluten or simply want to experience the benefits of eating gluten-free, we have great-tasting bakes to help you satisfy every craving, minus the gluten. We’re big believers that going gluten-free shouldn’t have to be boring; it should be Bougie! From our warm and fluffy Banana Walnut Mini Muffins to chocolatey Brownie and Blondie Bites, indulge in all our yummy gluten-free flavors.
Your Go-To Gluten-Free Bakery Plus Delivery
In the mood for something healthy and delicious? Go for some of our faves, like our gluten-free cookies, brownie bites, or Java Chip Mini Muffins. Pick your flavor and get them shipped right to your door. As an online bakery, we take your orders, bake them fresh in Los Angeles, and then wrap your sweet treats in our stylish, reusable tins to keep their hot-out-of-the-oven freshness!
What Cake Can Celiacs Eat?
People who have Celiac disease have to avoid all gluten (barley, rye, and wheat). So, they essentially can only have cakes that are baked without any gluten. Thankfully, every dessert in our collection at Bougie Bakes is gluten-free. Celebrate your Celiac BFF’s birthday with a little something Bougie with zero risk of gluten ingredients!
What Are Good Gluten-Free Desserts?
Is that you Googling "gluten-free desserts order online?" Busted! Just remember, good gluten-free desserts serve up some serious flavor without all those pesky and unhealthy additives like carbs, sugar, or soy. At Bougie Bakes, we’ve cracked the secret to recipes that are gluten-free, super healthy, and full of flavor. You won’t believe these sweet treats have zero sugar!
Is Gluten-Free Cake Vegan?
Gluten-free and vegan are two different labels to cater to two different dietary needs. If a dessert is gluten-free, it doesn't contain any form of grain-derived gluten. However, if a dessert is vegan, it is not made with any animal-derived products. With that being said, not every cake or dessert that is gluten-free will also be vegan. But don’t worry, at Bougie Bakes we do both! Our secret ingredient to gluten-free and vegan desserts is a little Bougie.
Be You, Eat Bougie.
When you choose desserts from Bougie Bakes, rest assured they’re gluten-free, taste great, and aren’t going to leave you feeling guilty. That's because all of our fresh goodies are gluten, dairy, sugar, and soy-free and made with healthier ingredients. Even without all the “bad stuff,” our treats are just as tempting, just as flavorful, and definitely Bougie. So go ahead and help yourself to our gluten-free collection!