
Cookie of the Month
May: Rose Cookie
Stop and s̶m̶e̶l̶l̶ eat the roses! These beautiful shortbread style bites are b-utterly perfect, with just the right hint of rose flavoring. Sprinkled with edible rose petals, they look almost too pretty to eat, but you’ll get over that real quick. They’re quite literally plant based, but we don’t stop there - these little beauties are also gluten-free, dairy-free, sugar-free & keto friendly. Includes 16 cookies.
INGREDIENTS: ALMOND FLOUR, COCONUT OIL, ERYTHRITOL, UNSWEETENED VANILLA MACADAMIA MILK, COCONUT FLOUR, MONK FRUIT, VANILLA EXTRACT, EDIBLE ROSE PETALS, ROSE WATER, PINK HIMALAYAN SEA SALT
Manufactured in a facility that processes corn, eggs, nuts, and peanuts.
Past Cookies of the Month
January: Snowball
February: Chocolate Covered Strawberry Almond
March: Sweet N Salty (Pretzel Chocolate Chip)
April: Matcha Strawberry






